What is Candied Orange?
Candied orange is a delightful product made from orange peels, immersed in a sugary syrup until they become soft and sweet. This treat is a key ingredient in traditional pastry, perfect for enhancing cakes, biscuits, and desserts.
Necessary Ingredients
To prepare candied orange at home, you will need a few ingredients:
- 4 organic oranges
- 500 g of sugar
- 250 ml of water
- 1 lemon (juice)
Preparation Method
- Preparing the oranges: Wash the oranges thoroughly and peel them, trying to remove the white part, which can be bitter. Cut the peels into strips or cubes, depending on your preference.
- Blanching the peels: Bring a pot of water to a boil and immerse the peels for about 5 minutes. This step will help reduce bitterness.
- Preparing the syrup: In another pot, combine the water, sugar, and lemon juice. Bring to a boil and dissolve the sugar.
- Candifying the peels: Add the peels to the sugary water and simmer for about 1 hour, stirring occasionally, until the peels are transparent and soft.
- Drying and storing: Remove the peels from the syrup and let them dry on a rack for a few hours, then store them in a glass jar. You can keep them for several weeks.
How to Use Candied Orange
Candied orange is a versatile ingredient that can be used in various ways:
- Sweets and desserts: Add it to cakes, biscuits, or muffins for a touch of citrus flavour.
- Decorations: Use candied orange cubes to decorate sweets and desserts.
- Breakfasts: Try it in your yogurt or cereal for a flavour-rich breakfast.
FAQ about Candied Orange
Can I use non-organic oranges?
It is preferable to use organic oranges, as the peels of conventional fruit may contain pesticide residues.
Can I substitute sugar with an alternative sweetener?
Yes, you can use natural sweeteners, but the final result may vary in terms of flavour and consistency.
How can I store candied orange?
Store candied orange in an airtight jar, away from light and heat sources. It can last up to a month.
Pairings and Tips
To enhance the flavour of candied orange, you can pair it with dark chocolate, dried fruit, or spices like cinnamon. Additionally, our Candied Orange (Cubes) BIO from Tibiona is a great alternative if you want a ready-made, high-quality product.
Start experimenting with candied orange in your recipes and discover how it can enrich your sweets. You will be surprised!
