Organic Roasted Hazelnuts: A Treasure of Taste and Nutrients

What are Organic Roasted Hazelnuts?

Organic roasted hazelnuts are a natural food, rich in flavour and nutrients. Roasting enhances their sweet and intense taste, making them perfect for use in various dishes, both sweet and savoury. This product is made from high-quality organic hazelnuts, roasted and peeled, without chemical additives.

Nutritional Properties of Organic Roasted Hazelnuts

Organic roasted hazelnuts are a concentrate of health. Here are some of their main nutritional properties:

• Healthy fats: Rich in monounsaturated fats, beneficial for a balanced diet.
• Vitamins: They contain vitamins A, C, E, and B group, essential for the proper functioning of the body.
• Minerals: They are a source of potassium, calcium, iron, magnesium, and zinc.
• Fibre: Rich in fibre, helpful for intestinal regularity.

How to Use Organic Roasted Hazelnuts in Cooking

Organic roasted hazelnuts are extremely versatile and can be used in various ways:

• Sweets: Add them to cakes, cookies, ice creams, and mousses for a crunchy and tasty touch.
• Breakfasts: You can include them in yogurt, smoothies, or cereals for a nutritious breakfast.
• Savoury dishes: Use them to enrich salads or as a base for sauces and pesto.

Recipe: Cookies with Organic Roasted Hazelnuts

Discover how to prepare delicious cookies with organic roasted hazelnuts, perfect for a healthy snack.

Ingredients

• 200 g of organic roasted hazelnut flour
• 100 g of butter
• 100 g of brown sugar
• 1 egg
• 1 teaspoon of vanilla extract
• A pinch of salt
• Whole hazelnuts for garnish

Method

1. Preheat the oven to 180°C.
2. In a bowl, cream the butter with the sugar until you obtain a creamy mixture.
3. Add the egg and vanilla extract, mixing well.
4. Incorporate the organic roasted hazelnut flour and the pinch of salt, mixing until a homogeneous dough forms.
5. Shape into balls and place them on a baking tray lined with parchment paper, garnishing with a whole hazelnut on top of each.
6. Bake in the oven for about 12-15 minutes, until golden.

Variations and Storage

The cookies can be customised by adding dark chocolate or spices like cinnamon. They can be stored in an airtight container for about a week.

Frequently Asked Questions about Organic Roasted Hazelnuts

1. Are organic roasted hazelnuts suitable for those with allergies?

Hazelnuts can cause allergies, so it is important for those with food allergies to consult a doctor.

2. Can I use organic roasted hazelnuts to make plant-based milk?

Yes, you can blend roasted hazelnuts with water to obtain rich and creamy plant-based milk.

3. What is the difference between raw and roasted hazelnuts?

Roasted hazelnuts have a more intense flavour and a crunchy texture, while raw hazelnuts are softer and have a milder taste.

Buy Organic Roasted Hazelnuts on Tibiona

If you want to try high-quality organic roasted hazelnuts, visit our e-commerce site and discover our selection of organic products. Roasted hazelnuts are perfect for enriching your diet with flavour and health.